Nairns – Gluten Free Oats & Chocolate Chip Biscuit Breaks

Description

• MADE WITH GLUTEN FREE WHOLEGRAIN OATS
• SOURCE OF FIBRE
• SUITABLE FOR VEGETARIANS
• NO ARTIFICIAL COLOURS, FLAVOURS OR PRESERVATIVES
• NO GM INGREDIENTS
• NO HYDROGENATED FATS
• 30% LESS SUGAR THAN THE AVERAGE SWEET GLUTEN FREE BISCUIT

They contain no artificial colours or flavours, are full of the goodness of wholegrain oats and contain just 45 calories per biscuit making them the perfect chocolatey treat. Our tasty Biscuit Breaks come in handy pouch packs making them easy to pop in your bag for a mid-morning or afternoon snack on the go. Or simply enjoy them as the perfect accompaniment to your favourite hot or cold drink at any time of day. 

We’ve compared our Oats & Chocolate Chip Biscuit Breaks to over 100 sweet gluten free biscuits, and the good news is they contain 30% less sugar than the average of all of those biscuits.

Ingredients

Wholegrain Oats (54%), Dark Chocolate Chips (15%)(Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Sustainable Palm Fruit Oil, Demerara Sugar, Dietary Fibre, Partially Inverted Syrup, Dark Chocolate Powder (3%) (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder), Tapioca Starch, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Natural Flavouring, Sea Salt.

Suitable for vegetarians.

Allergy Advice

For allergens, see ingredients in bold. May contain traces of Milk.

Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free.

Not suitable if you react to Avenin – a protein in Oats.